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No Waste Bread Crumb Recipe

Don't throw away the crusts or any stale bread you may have, turn them into breadcrumbs instead.

No Waste Bread Crumb Recipe




  • Stale bread - regular or gluten free
  • Spices of your choosing

How to Make It

Grind your dried bread scraps in a food processor (better) or a blender. Add dried herbs to your taste.

Grind to your preferred coarseness and put in a sealed jar. For guaranteed freshness, keep in refrigerator.

If you don’t have a blender, place broken-up dried bread pieces in a sealed plastic bag and bang them with a roller. Then roll them until the desired texture is obtained.

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