36 drops Essential Oil (1% solution) - lavender, geranium, frankincense (12 drops ea) or pre-made blend of choice
Servings1
Prep Time
10 min
Cook Time
5 min
How To Make It
Melt butters in a double boiler In a small bowl, whisk the arrowroot into the carrier oil and add to the melted butters.
Stir to combine. Allow to cool for 30-60 minutes and then add the essential oils. Whisk with a fork until it appears “whipped.”
Scoop the body butter into a jar and seal with a lid. Store at room temperature about six months. (if bacteria isn’t introduced to the mixture via dirty hands).