recipes

Paleo Pumpkin Pie Cookies

Extremely high in fibre and low in calories.

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Ingredients

  • 2/3 Cup coconut flour
  • 1 1/2 Teaspoon cinnamon
  • 1/2 Teaspoon ground ginger
  • 1/2 Teaspoon ground nutmeg
  • 1/4 Teaspoon ground allspice
  • 3/4 Teaspoon baking soda (gf if necessary)
  • 1/2 Teaspoon fine sea salt
  • 1 large egg
  • 3/4 Cup canned unsweetened pumpkin
  • 1/3 Cup virgin coconut oil, melted
  • 1/2 Cup honey
  • 1 Teaspoon vanilla extract
Servings 12-18
Prep Time 15 min
Cook Time 15 min
How To Make It
  1. Preheat the oven to 350°F.
  2. In a large bowl, whisk the coconut flour, pumpkin pie spice, baking soda and salt.
  3. In a medium bowl, whisk the egg, pumpkin, coconut oil, maple syrup, and vanilla until blended.
  4. Pour the wet ingredients in the dry ingredients and mix well.
  5. Using a small cookie scoop, scoop cookie dough onto cookie sheet. If desired, press a few pepitas (pumpkin seeds) into the top of each cookie.
  6. Bake for 15 minutes.

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