recipes

BBQ-Upgraded Frozen Pizza

A frozen pizza is already convenient, but a few simple additions can make it feel like something from your favourite pizza spot. Cooking it on the BBQ adds a subtle smoky flavour, while fresh prosciutto, peppery arugula, and balsamic glaze bring freshness and balance to every bite.

Share

Ingredients

  • 1 frozen Stefano's Mushroom & Bacon Pizza (or your favourite frozen pizza)
  • 4 – 6 slices prosciutto
  • 2 cups fresh arugula
  • 2 tbsp balsamic glaze
Servings 2-4 Servings
Prep Time 5 Minutes
Cook Time 12 -15 Minutes
Total Time 20 Minutes
Instructions
  1. Preheat the BBQ to 400°F.
  2. Place the frozen pizza on the grill and cook according to the package directions, or until the crust is crisp and the pizza is fully cooked.
  3. Remove the pizza from the BBQ. The grill will add a subtle smoky flavour while keeping the crust nice and crisp.
  4. Top the hot pizza with slices of prosciutto.
  5. Scatter the arugula over the top.
  6. Finish with a drizzle of balsamic glaze.
  7. Slice and serve immediately.

Related Recipes

Dinner Lunch

Asian Inspired Baked Burger

View Recipe
Vegetarian

Green Goddess Sandwich

View Recipe
Dinner Gluten Free

Pistachio Crusted Baked Salmon

View Recipe
View All