It all started with a backpack. Martin Bilodeau, president and founder of Cie 2 Ameriks, was on a backpacking trip when he first tasted quinoa. Though he didn’t know it at the time, Martin would later develop GoGo Quinoa. They value natural, organic ingredients and are big supporters of fair trade practices.
Enjoy the rich aromas and intense flavours of GoGo Quinoa’s Minestrone. Featuring a delectable combination of vegetables and spices, you can prepare this minestrone to serve on its own, or add some diced potatoes, tomatoes, and a bit of garlic for a truly unforgettable experience.
In a hurry? Try GoGo Quinoa’s delicious vegetable soup. Gluten free and vegan-friendly, this simple broth features dehydrated vegetables and pre-cooked quinoa and can be enjoyed in only five minutes. All you have to do is add hot water. Or, if you want an extra nutritional jump, chop up some fresh veggies and throw them into the mix.
GoGo’s Mushroom and Quinoa Cream provides a vegan-friendly and gluten free spin on a traditional mushroom cream soup. Enjoy it on its own, or use less liquid to create a deliciously creamy sauce that elevates any pasta or risotto dish.