Govinda

If you're looking for a gluten free chocolate spread, you should try Govinda's Chocolate Tigernut Spread. This decadent chocolate spread is made from tigernuts, which despite what their name suggests, are actually tubers. It's the perfect organic vegan-friendly topping for cakes.

If you're looking for a nut-free peanut butter substitute, you should try Govinda's Tigernut Cream. This creamy vanilla spread is made from tigernuts, which despite what their name suggests, are actually tubers. This sweet vanilla spread is gluten free, organic and vegan-friendly.

When you’re baking cakes or breads, try using Govinda’s Tigernut Flour in place of nuts. This gluten free flour adds a rich, almond-like flavour to anything it touches. Despite the name, tigernuts are not a nut, but actually a tuber, which means this flour is nut-free.